Mud pie, chocolate pie, whatever you want to call it is a perfect Summer time dessert! It's cool, it's rich, and it's decadent, yet to make it is so easy, you feel like you haven't lifted a finger in the kitchen! Make this one today.....
Ingredients:
- 1 Pre-Made Graham Cracker Crust
- 1 pkg. (8 oz) Cream Cheese, softened
- 3/4 Cup Powdered Sugar
- 1 Container Whipped Cream
- 1 3/4 Cup Cold Milk
- 1 pkg. Instant Chocolate Pudding
- Handful of Chocolate Chips for garnish
Directions:
1. Beat together your cream cheese and powdered sugar until creamy. Fold in 1 cup of the whipped cream. Layer it on the bottom of your crust.
2. In another bowl, pour in your milk and whisk in your chocolate pudding. Whisk together by hand for about 2 minutes. It will thicken over a small bit of time. Layer over the cream cheese mixture.
3. Now refrigerate or freeze for AT LEAST 4 hours.
4. Remove from fridge/freezer and layer on the rest of the whipped cream. Garnish with chocolate chips if desired.
Here's the final product.....
Enjoy!
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