I came about making this because I've been working a lot and wanted something easy I could toss together for my husband and daughters. Also, it's been getting pretty hot here in MI and who wants to slave over a hot stove after a long hot day at work? Not this girl!
Ingredients:
- 4 pkgs. Lil Smokies saugages
- 1 large onion, sliced
- 2 bottles of BBQ sauce
- 1 cup Water
Directions:
1. Toss your smokies and onion into the slow cooker. Add your BBQ sauce and your cup of water. Stir around and place your slow cooker on low. Cook for 5-8 hours.
Here's the final product....
I served ours with mashed potatoes and a side salad. It involved no thinking, it tasted delicious, and it lasted for two days of leftovers (bonus!). This is also a perfect dish to take to a pot luck! Enjoy!
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